Candy Strawberry Syrup
Candy Strawberry, a flavour inspired by the famous French Strawberry candy , brings back pleasant childhood memories. The pink and red candy is a symbol of comfort and reward. MONIN Strawberry Candy Syrup captures this and offers a truly nostalgic flavour for everyone to enjoy. Its fun, bright red colour will bring a creative touch to all of your creations, from smoothies to cocktails to desserts.
Chai Tea Syrup
Masala Chaï - or Chaï, for short, means spiced tea. Chaï has been enjoyed in India for centuries; although it is prepared differently and several regional variations exist. The ingredients of a Chaï beverage generally include tea, heavy milk, several spices and a sweetener.MONIN Chaï Tea concentrate is a powerful flavor, very aromatic witn an exotic and distinctive spiced aroma of cinnamon, cloves and spiced black tea. It will allow you to reveal various applications, especially hot beverages, coffees and flavored milks.
Chocolate Cookies Syrup
Invented in the 1930s by two americans, the chocolate chip cookie is a small, round, gooey biscuit covered in chocolate chips. Beloved across the world and multigenerational, it can be savoured both hot and cold and at any time of day. Rediscover the decadent flavour of oven-baked cookie dough associated with the intense flavour of dark chocolate in MONIN Chocolate Cookie syrup. It will bring a hint of decadence to your hot chocolates and frappés, for all to enjoy.
Cinnamon Syrup
Considered one of the oldest spices in the world, cinnamon is also commercialised as perfume or incense.Its aromatic powers and its gorgeous bright orange colour are widely appreciated in the pastry making world, namely in a traditional gingerbread, and also in the culinary world. MONIN Cinnamon syrup captures cinnamon’s natural flavours and its slight notes of pepper and spice. Ideal for flavouring your hot drinks, you can also enjoy it paired with apple and black coffee. It will also beautifully elevate all of your cocktails such as a Punch, a Sour or an Old Fashioned.
Coffee Syrup
Originally from Ethiopia and consumed for centuries, coffee is the result of roasting the seeds of berries from the coffee bush. One of the most beloved drinks in the world, coffee today is the product of about fifty countries called “the coffee belt”, with a topical or subtropical climate. Its global cultivation allows for the creation of a wide panel of varieties each more different than the last, such as the Arabica variety, recognised for its fruity and sweet notes, contrary to the Robusta variety which is more bitter with woody, earthy and hazelnut notes. MONIN Coffee syrup, with its beautiful dark brown colour with golden tints and intense bitter, coffee flavour will elevate all of your cocktails, mochas, lattes and iced drinks to perfection.
Cotton candy Syrup
The brainchild of a dentist and American candy maker over a century ago, cotton candy today is a must have treat at county fairs. Primarily made from sugar, today it has a variety of colours and flavours to choose from.Rediscover the most famous flavour of yesteryear’s candy with MONIN Cotton Candy syrup, which will bring a touch of generosity and an ineluctable softness with its hints of sweet vanilla and strawberry to all of your creations.
Cucumber Syrup
Originally from India, it has been cultivated for over 3000 years and is distinguished by its elongated shape, smooth green skin and crunchy texture. Today, the cucumber is enjoyed all year-round, although its growing season stretches from April to October. With its botanical smell and watery profile, its juicy cucumber flavour and subtle bitterness, MONIN Cucumber Syrup will add instant freshness to all of your creations.
Elder Flower Syrup
Recognized in Celtic culture, elderflower was first used in traditional medicine before being used for its heady flavour. Enjoyed in herbal teas or in the culinary world, elderflower is most interesting for its organoleptic profile. MONIN Elderflower syrup captures the delicate sweet and floral notes of this flower and offers a surprising twist to all of your cocktails. It is a perfect addition to your Orange Spritzes or a gin cocktail and will elevate your lemonades and iced teas.
Frosted Mint Syrup
According to Greek mythology, “Menthé” was a water nymph who fell in love with Hades, Persephone’s husband. The jealous goddess turned the nymph into a green plant. Today famous for its deliciously fresh sweet aroma.Its refreshing and cooling proprieties make mint one of the most appreciated and used herbs in worldwide cuisine as well as confections.MONIN Frosted Mint is ideal to give a cool spearmint taste to several beverages, especially when combined with chocolate flavors.
Ginger Syrup
For generations ginger has put the fire into Asian food but has long since been adopted by all cultures for use in many culinary applications and for its health benefits. Today, it has become the darling ingredient in speciality food and drinks.MONIN Ginger syrup embodies the wonderful warming combination of fragrant sweetness and biting spice. Aromatic, pungent and spicy, it imparts a distinctive, exotic taste and turns up the heat in your cocktails, lemonades, chocolates, teas and fruity sodas.
Glasco Lemon Syrup
Originally from Asia, the lemon is a citrus fruit dating back to the antiquity. It grows in hot climates and can be used in its entirety, from its peel to its zest to its seeds. About fifty varieties of lemon exist today. MONIN Lemon syrup captures the sour and refreshing notes of a lemon and adds a surprising twist to your drinks. In addition to its lovely light-yellow colour, MONIN Lemon syrup’s flavours will be a perfect addition to lemonades, sodas, iced teas, beers or even cocktails such as a Daïquiri.
Green Apple Syrup
With a vibrant green colour all the way through to ripeness, the green apple is sour, juicy, firm and crisp. Widely appreciated in the pastry industry, it pairs wonderfully with flavours like wild strawberry, cinnamon, mint or even dried fruits. MONIN Green Apple syrup captures the essence of this fruit that’s full of character and will add a refreshing touch of tartness to all of your alcoholic or non-alcoholic creations. You will be surprised by the freshness of MONIN Green Apple syrup mixed with a green tea, a lemonade or even a ginger Gin Fizz.